All great chefs believe that the best food starts with quality ingredients. The finest ingredients are the strength of our cuisine we proudly call Authentic Italian.
Buon Apetito,
Tony May & Marisa May
Chef Matteo Bergamini
This Sunday, have dinner with family...
Family Dinner at SD26
Inspired by the meal Tony May and Marisa May share every week with their family, Family Dinner at SD26 is the perfect way to spend a Sunday night.
Menu changes weekly, Sample menu below
Chef’s Choice, Served Family-Style
$40 per person, not including tax or gratuities
$20 children (12 and under)
Extra course, $12
@SD26ny #SD26FamilyDinner
If you would like to see our a la carte menu, please ask your server
Pinzimonio for the table
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Chef’s Choice of Appetizers
Mozzarella di Bufala
Prosciutto San Daniele
Tuna Carpaccio, Spinosini Pasta Salad, Chives,
American Caviar & Lemon Zest
***
Pasta
“Chitarra” Homemade Pasta with Fresh Tomato Sauce & Basil
Veal Filled Ravioli del “Plin” Butter & Sage
***
Main Course
Seared Diver Sea Scallops, Beet Salad, Mache Lettuce, Hazelnut & Raspberry Vinaigrette, Prosciutto Crisps
Braised Beef Cheeks “Alla Vaccinara” Served with Polenta Taragna
Slow Roasted Baby Goat, Rosemary Roasted Potatoes
& Braised Artichokes
***
Chef’s Selection of SD26 Desserts
Coffee & Tea
Executive Chef Matteo Bergamini